Kameizumi 'Cel - 24' Junmai Ginjo Nama Genshu 720ml

Kameizumi 'Cel - 24' Junmai Ginjo Nama Genshu 720ml
Size: 720ml | ABV: 14%
In 3 words: Lush, ripe & juicy
Hailing from the heart of Kochi, this vibrant sake opens with a crisp, green nose of lush apple and fresh grapes. The palate is a celebration of sun-drenched flavors, bursting with ripe pineapple, sweet banana, and pear, all balanced by a bright citrus kick and a hint of tart apple.
Its characteristic softness yields to a graceful, lingering finish. Expect light, refreshing effervescence and the signature "Nama" (unpasteurized) notes that keep the profile airy and bright. A truly uplifting experience from first sip to last.
Grade: Junmai Ginjo (Nama Genshu)
Brewery: Kameizumi
Region: Kochi
Rice polishing: 50%
Try pairing me with Pad Thai
Product Details
Rice variety: Hattan Nishiki / Matsuyama Me
Sweet or dry: Medium-sweet
Acidity: 1.7
Sake Meter Value -8
Yeast: CEL-14
Food Pairing: Pad Thai, Tonkotsu Ramen, Beef in black bean sauce, crispy duck pancakes, Goan curry
Serving temp: Chilled to Room Temperature
Dietary: No sulfites, no preservatives. vegetarian, vegan
Size: 3 x 720ml
In 3 words: Warm to perfection
Part of our Sommelier Tasting Series, this carefully selected trio of sake highlights the unique beauty of sake when warmed. These brews are carefully designed to open up new flavours when heated, showcasing this amazing feature of Japan’s national beverage. Scan the bottle labels and you’ll find our guide to warming sake to walk you through the process and find the perfect serving temperature.
Size: 3 x 720ml
In 3 words: Bone Dry Sake
Part of our Sommelier Tasting Series, this lovingly curated bundle of bone dry sake epitomises the essence of ‘karacuchi’. Banish sweetness from your glass and enjoy 3 distinct crisp, dry sake that both pair well with a wide variety of dishes and have the added benefit of also being enjoyed warmed.
A great gift for that someone in your life who enjoys a dry wine.
Size: 3 x 720ml
In 3 words: Rich, savoury, complex
Unlock the fifth taste sensation with our UMAMI Tasting set. Part of our Sommelier Tasting Series, this food-loving bundle of rich sake places the enigmatic flavour of umami front and centre. Crafted using traditional Kimoto and Yamahai methods, known for their savoury depth, these Junmai (pure rice) sake are perfect for warming alongside your favourite hearty meals.
A great gift for that someone in your life who enjoys a sherry or sweet dessert wine.
Size: 3 x 720ml
In 3 words: Rich Robust Umami
Part of our Sommelier Tasting Series, this bold trio of sake showcases the rich and mellow world of the KIMOTO style. This traditional method introduces a natural lactic acid bacteria to sterilise the yeast, water, rice and koji mixture that starts the whole sake-making process. Sake fans rejoice as you compare and contrast these three fun and flavourful brews at a variety of temperatures.
Size: 3 x 720ml
In 3 words: Fresh, zesty unpasturised
Part of our Sommelier Tasting Series, this bundle of Namazake highlights the vibrancy of sake that has forgone the pasturisation. These brews are carefully chosen to show off the bright zesty freshness that only Nama can deliver. Expect juicy acidity and a crisp, clean finishes that are a joy to drink.
Now with FREE wooden chopsticks
Size: 3 x 720ml /with optional Carafe and cups | ABV: 5%
In 3 words: Authentic Night In
This carefully curated bundle of sushi-loving sake will take your takeaway to the next level. After years of pairing sake with Japanese takeaway, we’re delighted to share with you a set of our favourite brews to bring the best out of your sushi, sashimi and gyoza.
Also available in half-bottle size, this set comes with a pair of chopsticks made from Nandina wood (also known as Sacred Bamboo) and with your choice of a handy serving set, this tasting set will be appreciated by sake newbies and connoisseurs alike.
A great gift for that foodie in your life that who enjoys trying to recreate the restaurant quality in the their own kitchen.
Size: 3 x 720ml | ABV: 16%
In 3 words: Mountain stream clean
Located in untouched forest at the Northern tip of Yamanashi, just downstream from the famous Hakushu Whiskey distillery, Shichiken uses some of the purest water in Japan. The fresh water flows directly off Mount Kaikoma, filtering through layers of 10 million year old granite, and combined with locally grown rice and long-slow fermentation results in sake with sublime acidity that makes it both sharp and fresh. This set includes three premium grade brews that showcase the natural resources of the region and deft techniques of this small brewery.
Grade: Junmai Ginjo | Junmai Daiginjo | Junmai
Brewery: Shichiken
Region: Yamanishi
Size: 3 x 720ml
In 3 words: Soft Gentle Acidity
In Kochi Prefecture, home of Suigei, people traditionally enjoy sake with fresh food. Inspired by Kochi’s table sake culture, Suigei brew balanced rich and dry sake that are characterised by a moderate aroma and distinct umami taste. Suigei sake is crafted not only to accompany your everyday dining but also special celebrations to complement all the festive dishes from start to finish.
This set bring 3 of their best-sellers in one neat package.
Size: 3 x 720ml
Grade: Daiginjo Nama, Yamahai Daiginjo, Yamahai Junmai
Brewery: Tedorigawa
Region: Ishiiwaka
Rice polishing: Various
Now with FREE wooden chopsticks
Size: 3 x 300ml /with optional Carafe and cups | ABV: 15%
In 3 words: Authentic Night In
This carefully curated bundle of sushi-loving sake will take your takeaway to the next level. After years of pairing sake with Japanese takeaway, we’re delighted to share with you a set of our favourite brews to bring the best out of your sushi, sashimi and gyoza.
Also available in full-size 720ml sizes, this set comes with comes a pair of chopsticks made from Nandina wood (also known as Sacred Bamboo) and with your choice of a handy serving set, this tasting set will be appreciated by sake newbies and connoisseurs alike.
A great gift for that foodie in your life that who enjoys trying to recreate the restaurant quality in the their own kitchen.