Urakasumi 'M' Junmai Daiginjo 720ml
Urakasumi 'M' Junmai Daiginjo 720ml
Size: 720ml | ABV: 16%
Pair perfectly with: Sushi or tuna steaks
The “M” stands for ‘Miyagi’, the prefecture of it’s makers, the respected Urakasumi brewery. This is their highly-prized, super premium sake of limited quantity. A fragrant, elegant aroma of apple and pineapple on the nose. Smooth yet nice and complex with its sweetness, acidity and body.
Grade: Junmai Ginjo
Brewery: Urakasumi
Region: Miyagi
Rice polishing: 40%
Try pairing me with sushi
Product Details
Rice variety: Yamadanishiki
Sweet or dry: Medium dry
Acidity*: 1.5
Sake Meter Value +2
Food Pairing: Fish and chips, Scallops, Seafood pasta, Salt and pepper squid
Serving temp: Chilled to Room Temperature
Dietary: No sulfites, no preservatives. vegetarian, vegan
The Brewery
Urakasumi
Urakasumi, located in the town of Shiogama, Miyagi prefecture, on Japan's North East coast, translates in English as “Misty Bay” (ura is “bay” and kasumi is “mist”), simply capturing its picturesque seaside surroundings.
At a glance:
195 year old, 13th generation family-run brewery
37 Gold Prizes in Annual Japan Sake Awards & won more Gold Prizes than any other sake producer in Japan.
Medalled every year in the London IWC (International Wine Challenge) since 2007
Painstakingly rebuilt after being devastated by the Great East Japan Earthquake in 2011
