Kubota Koju Junmai Ginjo 720ml
Kubota Koju Junmai Ginjo 720ml
Size: 720ml | ABV: 16%
In 3 words: Mild, acidic sweetness
A mild and easy-drinking sake with light body and clean, sharp acidity. Soft green banana notes on the nose moves to sweet-rice on the palate with toffee-like sweetness to finish.
Grade: Junmai Ginjo
Brewery: Kubota (Asahi)
Region: Niigata
Rice polishing: 55%
Try pairing me with barbecued kebabs
Product Details
Rice variety: Gohyakumangoku and local rice
Sweet or dry: Medium-dry
Acidity: 1.1
Sake Meter Value +2
Food Pairing: BBQ chicken, lamb or vegetables, grilled halloumi,
Serving temp: Chilled to Room Temperature
Dietary: No sulfites, no preservatives. vegetarian, vegan
The Brewery
Kubota
Kubota is a renowned line up of sake from the Asahi-Shuzo brewery of Niigata Prefecture. The brewery itself was founded in 1830 under the name of Kubota and that heritage has been kept alive through the Kubota range of top-tier sake.
At a glance:
Asahi-Shuzo is the largest sake producer in Niigata Prefecture
The Kubota brand was introduced in 1985
The signature of Kubota sake is clean, dry and crisp
