Shichiken Yamanokasumi Sparkling Sake 360ml

Shichiken Yamanokasumi Sparkling Sake 360ml
Size: 360ml | ABV: 16%
In 3 words: Fine, silky bubbles
This unfiltered (muroka) sparkling sake uses a secondary fermentation in the bottle that results in a slightly cloudy sake with a beautifully silky texture and bubbles like a fine mousse. Pear, apple and citrus notes with a mineral undertone complete the package.
Grade: Sparkling
Brewery: Shichiken
Region: Yamanishi
Rice polishing: -
Try pairing me with tuna ceviche
Product Details
Rice variety: Hitogokochi and Asahinoyum
Sweet or dry: Medium dry
Sake Meter Value -
Food Pairing: Ideal as an aperitif, with seafood or raw fish like ceviche
Serving temp: Chilled (5-10C)
Dietary: No preservatives. vegetarian, vegan
Size: 12 x 300ml | ABV: 5%
In 3 words: Light, fruity bubbles
Refreshing, delicate and fruity with moderate acidity and a hint of vanilla and blackberry. This elegant sweet and mellow sparkling sake with light alcohol is a great intro into sake for those who already enjoy their bubbles!
Style: Sparkling
Awards: Gold IWC 2016
Brewery: Shirakabegura (Takara)
Region: Hyogo
Rice polishing: 60%
Size: 750ml | ABV: 11%
In 3 words: Savory sparkle & honey
A premium unfiltered sparkling sake that undergoes secondary fermentation in the bottle. Pleasant umami followed by savory depth and a lingering honey finish. This sake makes for a toast like no other.
Grade: Sparkling
Brewery: Masumi
Region: Nagano
Rice polishing: 55%
Size: 3 x 300ml | ABV: 5%
In 3 words: Light, fruity bubbles
Refreshing, delicate and fruity with moderate acidity and a hint of vanilla and blackberry. This elegant sweet and mellow sparkling sake with light alcohol is a great intro into sake for those who already enjoy their bubbles!
Style: Sparkling
Awards: Gold IWC 2016
Brewery: Shirakabegura (Takara)
Region: Hyogo
Rice polishing: 60%
Size: 375ml | ABV: 5%
In 3 words: Soft, bubbly & light
A sweet and stylish sparkling sake made purely from rice with the silky bubbles made during a secondary fermentation. Its taste is complex yet very fresh and reminiscent of ripe peaches and lychees - a wonderful balance of sweet and sour.
Style: Sparkling
Awards: International Wine Challenge 2015 (Gold)
Brewery: Ichinokura
Region: Miyagi
Rice polishing: 65%
Size: 360ml | ABV: 16%
In 3 words: Fine, silky bubbles
This unfiltered (muroka) sparkling sake uses a secondary fermentation in the bottle that results in a slightly cloudy sake with a beautifully silky texture and bubbles like a fine mousse. Pear, apple and citrus notes with a mineral undertone complete the package.
Grade: Sparkling
Brewery: Shichiken
Region: Yamanishi
Rice polishing: -
Size: 3 x 300ml | ABV: 5%
In 3 words: Light, fruity bubbles
Discover the delicate sparkle of Shirakabegura MIO nigori, a lightly cloudy sparkling sake known for its refreshing sweet-and-sour flavour and beautifully fruity aroma. Crafted by Takara Shuzo, “MIO” (meaning beautiful flow) is a modern, approachable Japanese sparkling sake designed for both new and experienced sake drinkers in the UK.
This nigori-style sparkling sake is characterised by its soft cloudiness and vibrant profile, delivering a taste reminiscent of yogurt-like sweetness balanced with gentle acidity. Its aroma evokes notes of white peach and red grapes, creating a refreshing and elegant drinking experience.
It pairs especially well with savoury, spicy, or creamy dishes such as Fish & Chips, Chicken Katsu Curry, and Mac & Cheese, making it an excellent alternative to sparkling wine or prosecco for modern dining occasions.
Perfect for celebrations, casual meals, or aperitifs, MIO Nigori Sparkling Sake is one of the most popular Japanese sparkling sakes available to buy in the UK.
Tasting Notes: Yogurt-like sweetness, white peach, red grape, soft effervescence
Best Served: Well chilled in a flute or wine glass
Style: Sparkling
Brewery: Shirakabegura (Takara)
Region: Hyogo
Rice polishing: 60%
Size: 6 x 300ml | ABV: 5%
In 3 words: Light, fruity bubbles
Refreshing, delicate and fruity with moderate acidity and a hint of vanilla and blackberry. This elegant sweet and mellow sparkling sake with light alcohol is a great intro into sake for those who already enjoy their bubbles!
Style: Sparkling
Awards: Gold IWC 2016
Brewery: Shirakabegura (Takara)
Region: Hyogo
Rice polishing: 60%
Size: 3 x 360ml
In 3 words: Silky soft bubbles
Part of our Sommelier Tasting Series, this hattrick of bubbly beauties brings together three uniquely delicious expressions of sparkling sake made using secondary fermentation. Sideline the Champagne. Put down the prosecco. These brews will raise your party game and give you something to really celebrate. Expect silky soft bubbles and fruity notes of peach and pear.